FY25 Results Presentation
Released
Released
Announcement PDF
Retail Food Group Limited
Level 4, 35 Robina Town Centre Drive
Robina Qld 4226
20 August 2025
FY25 Results Presentation
Please find enclosed for release to the market Retail Food Group Limited’s FY25 Results Presentation.
This announcement has been authorised for release by the Board of Directors.
Investor Enquiries:
Robert Shore, CFO
0401 229528
Robert.Shore@rfg.com.au
About Retail Food Group Limited:
RFG is a global food and beverage company headquartered in Queensland. It is Australia’s largest
multi-brand retail food franchise manager and is the owner of iconic brands including Gloria Jean’s,
Donut King, Brumby’s Bakery, Crust Gourmet Pizza and Beefy’s Pies. The Company holds the exclusive
licence to grow Firehouse Subs restaurants in Australia and expects to open the first restaurant in mid
FY26. RFG distributes high quality pies from our Sunshine Coast Bakery and coffee through our Sydney
Roastery. For more information about RFG visit: www.rfg.com.au
YEAR END FINANCIAL RESULTS
FY25 FINANCIAL RESULTS| AUGUST 2025
Financial Results
Agenda
1. Business update
2. Financial performance
3. Q&A
Matt Marshall
Chief Executive Officer
Results Webinar
Wednesday 20 August 10:00am AEST
Webinar:
https://investorhub.rfg.com.au/webinars/Leo4Mr-fy25year-end-results-presentation
Rob Shore
Chief Financial Officer
2
FY25 FINANCIAL RESULTS| AUGUST 2025
We’ve Progressed Our ‘Enhance’ Strategy
1
2
3
Solid financial growth in a challenging market delivered with
consecutive year on year improvement in network sales,
revenue and underlying EBITDA. Crust returned to growth in Q4
(+5.5% network sales).
Advanced customer insights have shaped our modernized
brand roadmaps to fuel growth via refreshed stores, product
innovation and digital channel expansion. Voice of Customer
platform launched to unlock better commercial performance.
Improved network quality with initiatives delivered to manage
input costs, strengthen franchisee engagement, boost quality of
franchisee recruitment, with 37 new outlets opened in FY25.
3
FY25 FINANCIAL RESULTS| AUGUST 2025
We’ve Progressed Our ‘Grow’ Strategy
1
2
3
Beefy’s expansion continues with ongoing growth in network
sales (+16.6%), same store sales (+5.1%) and new store
openings (+5 since acquisition). 50 outlet goal by 2028.
20-year partnership with RBI2 to launch Firehouse Subs in
Australia with key team members now in place and first store
expected to open mid FY26.
International network has delivered improved financial
outcomes in FY25 with a new supply hub in Turkey and new
Head of International commencing in Q1 FY26.
1. Beefy’s SSS excludes the Gympie outlet which saw a 33% SSS decline following the opening of the Gympie ByPass
2. RFG has agreed a 20 year development term, inclusive of our options, with scope to exit after year 3. RFG’s rights to open and franchise stores after 2027 are subject to the satisfaction of certain conditions
4
FY25 FINANCIAL RESULTS| AUGUST 2025
We’re Managing Our Legacy Portfolio
1
2
3
Our Company Stores will focus on Beefy’s Pies and Firehouse Subs as we look to deliver
rapid growth in these brands. Outlets we operate in other brands will transition to
Franchise Partner ownership or close.
Brumby’s Bakery has been assessed against our strategic growth pillars. Given our other
growth priorities, we are investigating options for divestment in FY26.
We divested the international operations of Café2U, The Coffee Guy and It’s a Grind
releasing more than $1 million of capital. Michel’s, Pizza Capers, CIBO and domestic
mobile van Franchise Partners continue to be supported whilst being offered conversion
opportunities to larger alternative brands where feasible.
5
FY25 FINANCIAL RESULTS| AUGUST 2025
Continuing To Deliver Growth In FY25
$505.4m
$102.7m
$455.7m
$29.6m
DOMESTIC NETWORK SALES UP 0.3% ON PCP
DRIVEN BY CCB GROWTH BRANDS UP 4.8%
SAME STORE SALES DOWN 0.2%4
DUE TO QSR SSS DECLINE IN Q1 – Q3 BEFORE A
REBOUND IN Q4 TO SSS GROWTH OF +2.2%
UNDERLYING EBITDA UP 1.7% ON PCP
93
($14.9m)
NEW GLOBAL TRADING OUTLETS OPENED2
STATUTORY NET PROFIT AFTER TAX
DOWN 357.3% ON PCP
38
$22.0m
NEW DOMESTIC TRADING OUTLETS OPENED3
(1)
(2)
(3)
(4)
UNDERLYING REVENUE UP 13.6% ON PCP
UNDERLYING OPERATING CASH INFLOWS
DOWN 2.3% ON PCP
CCB Growth brands include Gloria Jean’s (inc. CIBO Espresso), Donut King and Beefy’s Pies
Global outlets, excludes acquired outlets
Domestic outlets only, excludes acquired outlets
For comparison purposes, Same Store network sales as it relates to Beefy’s includes sales from the period 29 June 2023 to 10 December 2023 being the period prior to RFG ownership.
6
FY25 FINANCIAL RESULTS| AUGUST 2025
Key Takeaways
Momentum
building into FY26
•
Momentum gaining pace as retail
conditions improved in Q4 and into FY26.
Growth Brands including Crust, are
growing faster than the underlying
macro economic conditions, which are
improving
•
Growth Brands3 grew outlets +24 and
network sales +2.7% as we focused our
resources
•
Underlying Revenue grew 13.6% on PCP.
Underlying EBITDA up 1.7% on PCP at
$29.6m
•
Our truly global business provides an
existing platform to capitalise on growth
opportunities with Gloria Jean’s
Delivering on
New Strategy
Network Health
Improved
•
Crust results improved in Q4 with SSS
growth of +3.9% on the back of reset
brand initiatives launched in FY25
•
Signed key new growth driver – Firehouse
Subs Australia with first store expected to
launch in mid FY26
•
Closures in core brands at 7% of network.
77% of closures were low performing
stores2 or non-core brand closures. 8
outlet closures were attributable to
Brumby’s during the year.
•
Beefy’s opened its 14th outlet in August, up
from 9 on acquisition and on track to
achieve our target of 50 stores by 2028
•
Company store focus will shift to Beefy’s
and Firehouse. Existing GJ & DK stores to
be sold to FPs to accelerate their growth
and recycle capital. Underperforming
stores to close
•
Brumby’s Bakery has been assessed
against our strategic priorities given the
resource requirements for growth in our
other brands, and a decision made to
explore options for divestment in FY26
•
•
Announced a bold new direction for
Gloria Jean’s to revitalise the brand with
an ambition to refurbish +50% of stores in
FY26, with 29 Franchise Partners already
registering interest
Multi-Site Operator (MSO) program
delivered 8 new outlets, with our most
experienced operators, with a further
MSO pipeline of 15 stores underway
(1)
(2)
AWS is inclusive of network sales generated by Rack’em Bones BBQ Ribs virtual brand within an existing physical pizza brand outlet
Low performing: CCB <$10k AWS, QSR <$12k AWS. New stores AWS excludes first week of trading and closed stores AWS excludes last week of trading. Excludes Rack’em Bones
(3)
Our growth brands are Gloria Jeans (incl CIBO), Donut King, Beefy’s Pies, Crust and Firehouse Subs which will launch into Australia in FY26. Network Sales increase includes Beefy’s Pies & CIBO Espresso acquired in December 2023 and 2024 respectively.
7
FY25 FINANCIAL RESULTS| AUGUST 2025
About Retail Food Group
Retail Food Group is a global food and beverage company headquartered in Queensland, Australia. RFG is Australia’s largest multi-brand retail food and
beverage franchise owner with a portfolio of quality franchise brands under its ownership. RFG has the rights to develop the Firehouse Subs brand in Australia.
30
>55m
6
>$500m
7000
c.1250
COUNTRIES
CORE BRANDS
ESTIMATED DOMESTIC
NETWORK EMPLOYEES
(1)
DOMESTIC CONSUMER
TRANSACTIONS
DOMESTIC NETWORK SALES
GLOBAL TRADING OUTLETS1
Domestic outlets totalled 722 at 27 June 2025, down 19 in the year. Core brands grew outlets by 17 inclusive of Brumby’s Bakery which declined by 7 outlets. International trading outlets declined on on PCP due to sale of Café 2U UK and The Coffee Guy NZ
8
FY25 FINANCIAL RESULTS| AUGUST 2025
Our Global Gloria Jean’s Network Enables New Opportunities
634
TRADING
OUTLETS
30
COUNTRIES
207
TRADING
OUTLETS
3
COUNTRIES
14
TRADING
OUTLETS
1
COUNTRY
138
TRADING
OUTLETS
1
COUNTRY
9
FY25 FINANCIAL RESULTS| AUGUST 2025
Our Strategy
By putting the customer at the heart of our strategy, we have a clear framework for success
ENHANCE
Healthy network
Scale brands to
>200+ outlets
Enhanced store
refurbishments
Brand health
and innovation
Leveraging digital
at scale
GROW
Beefy's Pies
Firehouse Subs
International
10
FY25 FINANCIAL RESULTS| AUGUST 2025
Enhance: Brand Health And Innovation
Customer insights driving brand health, performance, and rolling product innovation pipeline
• Crust tops QSR customer satisfaction
scores1
• Dedicated focus on product quality,
translation of value and franchise training
• High Protein Bases launched in H2 and
Meat Deluxe range launched in Q4
continue to grow
1.
2.
3.
4.
5.
6.
• Unlocking lunch - new and improved Hot
Dogs delivering category growth of 117%
vs PCP2
• Premium donut range result drive +2% SSS,
+3.8% ATV versus prior year3
• Brand consideration grown 5% in the three
months post Premium Donut launch4
Fonto Moments in QSR April 2025
9th June – 7th July 2025 vs 2024, same stores data for the period 4 weeks post launch
3rd Mar - 15th April 2025 vs 2024, same stores data for the period 4 weeks post launch
Tracksuit brand tracking (always on), n=3,407
31st May – 27th June 2025 vs 2024, same stores data for the period 4 weeks post launch
UberEats Business Manager
• New gourmet sausage roll range launched
driving category sales growth by 12.3%5
• Big NSW pie launched with Big QLD pie for
Steak vs Steak campaign
• Mini snack bundle launched in Q4 and
already the brand’s #1 selling product on
Uber Eats6
11
FY25 FINANCIAL RESULTS| AUGUST 2025
Enhance: Gloria Jean’s, A Bold New Direction
Strategic brand evolution aimed at re-imagining the customer experience
A Bold New Direction
Dynamic Content for Digital Screens
This is not just a new look it’s a complete reset. Touching every aspect of the
business to enhance the customer experience and simplify the store
operations whilst delivering a unique beverage destination
New digital screen integration will feature dynamic product content to hero key
menu items with strong flavour appeal
•
Modern store design and operational excellence
•
Menu innovation and dayparting
•
Digital integration for agility
•
Expanding delivery and grab-and-go options
•
Attract new customers
•
Improved unit economics
FY26 Ambition
•
Tiered refurbishment program aiming to upgrade +50% of the network
in FY26, with 29 Franchise Partners already registering interest
•
CIBO conversions - 7 company stores will convert in H1FY26
•
Flexible store formats to deliver new store growth both domestically
and internationally
12
12
FY25 FINANCIAL RESULTS| AUGUST 2025
Enhance: Healthy Network
Strengthening our network by focusing on the drivers of end-to-end store economics
1.
<2.5%
Leveraging our scale to deliver improved outcomes across;
• Supplier engagement (cost of goods)
• Landlords (rent and build cost contributions)
AVERAGE ANNUAL RENTAL
INCREASE BELOW 2.5% IN FY25
1.2%
ANNUALISED IMPACT OF SUPPLIER
PRICE INCREASES
1. Better
Buying
8
MSO OUTLETS DELIVERED IN FY25
WITH A FURTHER 15 IN THE PIPELINE
26%
IMPROVED FRANCHISE LEAD
CONVERSION IN FY25 WITH
APPLICATIONS RECEIVED UP 88%
Better Buying for our Network
3. Quality of
Network
2. Franchise
Partner
Engagement
2.
Franchise Partner Engagement
Partnering for success with our Franchise Partners;
• Structured engagement calendar
• Tools that ‘make it easy’ to follow proven systems
3.
Quality of Network
Benchmarking success criteria for healthy unit economics;
• P&L collection and operational benchmarking
• High quality new stores unlocking network growth
13
FY25 FINANCIAL RESULTS| AUGUST 2025
Enhance: Leveraging Digital At Scale
Acquiring new customers by accessing new digital occasions at scale
<2.5%
DIGITAL TRANSACTIONS IN CCB
WITH SIGNIFICANT GROWTH
POTENTIAL
2.5X
ATV ON DIGITAL TRANSACTIONS IS
2.5X LARGER THAN IN-STORE ATV1
>80%
Our Unique Opportunity
Our extensive national footprint enables us to serve customers wherever they are by unlocking new
channels for growth and strengthening our digital brand presence.
1. Digital Technology
2. Ease of Access
3. Capture Key Occasions
•
Unlock first party customer data
•
Owned platforms
•
Dynamic in store screens
•
Deeper customer insights
•
In-store (kiosk, digital menus)
•
Day parting, value bundles
•
Targeted customer offers
•
Delivery and 3PA
•
Snacking occasions
•
Personalisation and loyalty
•
Click & Collect
•
Gifting and catering
TRANSACTIONS IN QSR ARE DIGITAL
57%
GROWTH IN DONUT KING
OCCASIONS SALES ON 1H25
1. For the period FY26 Wk1-5 inclusive of CCB Brands Beefy’s, Gloria Jeans and Donut King
1414
FY25 FINANCIAL RESULTS| AUGUST 2025
Grow: Firehouse Subs
Signed a 20-year agreement1 for FHS in Australia, with 165 stores within 10 years
01
02
Feb 2025
Signed
Agreements
with RBI
March 2025
Kick off meeting
April & May 2025
Extensive menu &
procurement underway
June 2025
GM Firehouse
Subs commenced
August 2025
Final customer
research kick-off
Mid FY26
First site expected
to open
03
04
RECRUITMENT OF TRACY STEINWAND – GM FIREHOUSE SUBS AUSTRALIA
Extensive experience in food & beverage franchising including at
Subway Australia & New Zealand. Tracy has extensive experience in
operational excellence, enhancing digital presence and driving
customer engagement
WE EXPECT TO OPEN THE FIRST RESTAURANT IN MID FY26
Following extensive work on brand & operational training, supply chain
and QA, the first restaurant is expected to open in South East
Queensland in mid FY26
TARGETING AT LEAST 165 NEW RESTAURANTS IN 10 YEARS
We expect to open 15 company store restaurants in the first three
years before commencing franchising in year four
INVESTMENT COMMITMENT OF US$4 MILLION PER YEAR FOR THREE YEARS
RFG committed to funding rapid growth by investing US$4 million per year
(total of US$12 million over first three years), increasing to US$5 million in
years 4 to 6
1. RFG has agreed a 20 year development term, inclusive of our options, with scope to exit after year 3. RFG’s rights to open and franchise stores after 2027 are subject to the satisfaction of certain conditions
15
FY25 FINANCIAL RESULTS| AUGUST 2025
Grow: Beefy’s Pies
5 new stores delivered since acquisition, ambition for 50 stores by 2028, franchising to commence in FY26
Pipeline of FY26 sites:
• Morayfield, Brisbane
(Q1 FY26)
• Oxenford, Gold Coast
(Q1 FY26)
$30.7k
+16.6%
14
+5.1%
FY25 AVERAGE WEEKLY SALES
2
Capalaba, Brisbane
TRADING OUTLETS AS AT 15
AUGUST 2025
50
TRADING OUTLETS
NEW GOAL FOR 2028 INCLUDES
FRANCHISING
Coolangatta, Gold Coast
NETWORK SALES GROWTH1
SAME STORE SALES2 GROWTH (VS
PRE ACQUISITION TRADING)
$21.2m
FY25 Underlying Revenue
$3.4m
FY25 Underlying EBITDA
1. Network Sales growth is taken against the full year to 28 June 2024 which includes a period prior to RFG’s acquisition on 12 December 2023
2. Same Store Sales growth excludes Gympie which was impacted by the Gympie ByPass and distorts the normal trading pattern. Including Gympie, SSS for all 9 stores was 1.5%
16
FY25 FINANCIAL RESULTS| AUGUST 2025
Grow: International
Significant international growth opportunity for Gloria Jean’s and Donut King
507
TRADING
OUTLETS
29
LICENSED
TERRITORIES
10
TRADING
OUTLETS
•
Established a new supply chain and support hub closer to our Master
Franchise Partners in Istanbul to unlock a revenue growth opportunity
through improved service and purchasing compliance
•
Recruited an experienced Head of International commencing in late
Q1 FY26
•
Selected trusted partners have been identified for expansion into
new priority markets
•
Potential exists for expansion within our existing Gloria Jean’s Master
Franchise Partner network, with Donut King our next priority for
international expansion. Crust & Beefy’s can be grown internationally
at the right time
•
International business model is a capital light expansion opportunity
2
LICENSED
TERRITORIES
17
FY25 FINANCIAL RESULTS| AUGUST 2025
Company Store Strategy
Corporately owned & operated outlets in established brands will transition to Franchise Partner ownership or be
permanently closed as the Group focuses capital on Beefy’s Pies and Firehouse Subs
Completed
Revised Corporate Store Strategy
Pre 2020
5 outlets
2022 - 2024
+38 to
total 63 outlets
at end FY24
FY25
Total 65
outlets
•
Rapid loss of store numbers during and
immediately after Covid
•
Company store investments protected
outlet numbers and restarted network
growth whilst the franchise network
recovered
•
•
50 to sell or
exit
15 to be
retained
•
Network performance is improving,
Franchise Partners have confidence to
invest, particularly MSO’s. FPs can better
manage geographically dispersed
outlets
Underperforming outlets will be exited;
some outlets can be sold to FPs which
releases capital and resource focus for
our brands in an earlier growth stage
We will continue to operate high growth
brands (Beefy’s & Firehouse Subs)
moving forwards
•
A one time restructuring provision of $15.7m
• Non-cash impairment of PPE $5.3m
• Onerous lease provisions booked for all
stores marketed for sale or approved for
exit $8.9m
• Redundancy and other costs provided
for totalling $1.5m to reduce overheads
in FY26
•
Onerous lease provisions reflect the total
remaining lease obligation irrespective of
our focus or opportunities to sell the outlet
•
Net Corporate Store loss in FY25 for outlets
to be sold or exited was $1.5 million (post
AASB16) included in non-core EBITDA with
an associated cash outflow of $5.2m
(includes lease cash flows)
•
Retained outlets, primarily Beefy’s,
generated EBITDA of $3.3 million in FY25
•
3 outlets sold prior to year end and 6
sales agreed and in progress
Planned
•
39 outlets available for sale to
franchise network
•
5 outlets will permanently close in
H1FY26
•
Corporate Store network will simplify to
Beefy’s, Firehouse Subs, Gloria Jean’s
Robina and Donut King Burleigh Heads
•
Beefy’s Pies and Firehouse Subs outlets
are forecast to grow rapidly over the
next 3 years with outlets concentrated
in South East Queensland
18
FY25 FINANCIAL RESULTS| AUGUST 2025
Brumby’s Bakery
Brumby’s Bakery has been assessed against our strategic priorities given the resource requirements for growth in our other
brands, and a decision made to explore options for divestment
Our Strategic Pillars are unchanged
01 Customer Opportunity
02 >200 Outlets
03 Success. Made. Simple.
04 Low Capital Investment
05 Vertically Integrated
• Brumby’s Bakery was acquired by RFG in 2007
• RFG has assessed Brumby’s against our strategic priorities alongside the acquisition of
Beefy’s Pies and the Australian rights to launch Firehouse Subs
• Brumby’s is a profitable contributor to the CCB segment but has seen outlet declines
over an extended period
• Annual impairment testing of the intangibles associated with Brumby’s including brand
asset and goodwill has resulted in a non-cash impairment of $12.2 million
• A divestment process is underway but there are no guarantees it will result in an
acceptable offer
19
FY25 FINANCIAL RESULTS| AUGUST 2025
FY25 Underlying Financial Results
$102.7m
20.3%
UP 13.6% ON PCP
UP 24BPS ON PCP
$29.6m
28.8%
UP 1.7% ON PCP
DOWN 34 BPS ON PCP
UNDERLYING REVENUE
UNDERLYING EBITDA
REVENUE YIELD
UNDERLYING EBITDA MARGIN
$13.3m
Financial results continue to improve
•
Revenue yield is impacted by the mix of Franchise Service Fees, sales of
manufactured products, and revenue from corporately operated outlets
•
EBITDA margin is driven by the full year contribution of Beefy’s which
operates corporately operated outlets. We expect to commence
franchising in late FY26
•
Beefy’s Pies performed strongly with store numbers up 5 since acquisition
in December 2023, strong Same Store Sales growth and a full year
contribution of financial results to FY25
•
Underlying results are presented excluding3
UNDERLYING NPAT
DOWN 22.2% ON PCP
$22.0m
UNDERLYING OPERATING
CASH INFLOWS
DOWN 2.3% ON PCP
74.3%
UNDERLYING EBITDA TO
UNDERLYING OPERATING
CASHFLOW CONVERSION
•
Marketing funds and one off costs for M&A activity
•
One off costs in relation to company stores which will transition to
franchise ownership or close in FY25 (trading results & provisions)
•
One off non-cash impairment of intangible assets associated with
Brumby’s Bakery
•
Balance sheet continues to be strong with minimal net debt (Net
Leverage Ratio of 0.30x) and a capital light business model
•
Underlying operating cashflow was in line with PCP at $22.0m
(1) Trading outlets as at 27 June 2025
(2) Net Leverage Ratio defined as net debt (senior secured debt outstanding less unrestricted cash) divided by Underlying EBITDA
(3) Refer detailed reconciliation on pages 24, 29 & 30
20
FY25 FINANCIAL RESULTS| AUGUST 2025
Café, Coffee, Bakery (CCB) Performed Strongly
$366.9m
DOMESTIC NETWORK SALES
UP 2.0% ON PCP
$16.6k
AVERAGE WEEKLY SALES
UP 5.3% ON PCP
36m
$324.9m
SAME STORE SALES2
UP 1.1%
461
TRADING OUTLETS
DOWN 32 ON PCP, CORE CCB
BRANDS DOWN 1
$10.18
CUSTOMER COUNT
DOWN 3.3% ON PCP
AVERAGE TRANSACTION VALUE
UP 5.5% ON PCP
$90.9m
$25.5m
UNDERLYING
SEGMENT REVENUE
UP 15.8% ON PCP
•
All core CCB brands were flat or in SSS growth in FY25
•
CCB contributes c. 72.6% of Group network sales with higher revenue
conversion due to vertical integration of coffee & pies
•
Core CCB outlets finished the year in line with PCP at 427 which includes the
loss of 7 Brumby’s outlets as new outlets opened and the acquisition of CIBO
Espresso offset closures. 16 new outlets opened in FY25 which averaged an
AWS 21.1% greater than closed outlets4
•
CCB Network health improved significantly with AWS across the segment up
5.3%
•
Beefy’s outperformed with SSS up 5.1% on PCP alongside outlet growth
remaining on track to our 50 outlets goal by 2028
•
Underlying Revenue & EBITDA for the segment excludes company stores
planned to be exited through sale or closure. These stores generated
revenue of $25.4m and an EBITDA loss of $1.1m in FY25
•
Decision made to explore divestment options for Brumby’s Bakery
UNDERLYING
SEGMENT EBITDA
UP 4.1% ON PCP
1. All figures are for the 52 weeks ending 27 June 2025 compared to PCP
2. For comparison purposes, Same Store network sales as it relates to Beefy’s includes sales from the period 29
June 2023 to 10 December 2023 which was prior to RFG ownership
3. Beefy’s SSS excludes the Gympie outlet which saw a 33% SSS decline following the opening of the Gympie ByPass
4. New stores and closed stores AWS is calculated on full trading weeks. Total CCB closures include 30 low performing stores
(defined as <$10k AWS), 22 non-core outlets and 18 other closures.
21
FY25 FINANCIAL RESULTS| AUGUST 2025
Quick Service Restaurants (‘QSR’) Achieve Q4 Growth
•
Softer conditions in QSR prevailed during Q1 – Q3 before rapid
improvement in Q4 with Crust network sales growth of +5.5% as
menu innovation resonated with customers and market
conditions improved
•
QSR contributed 27.4% of Group network sales with no vertical
integration of product sales into the network and only 4
Company Store operated outlets (1.5% of QSR outlets) resulting
in a lower revenue conversion
•
TRADING OUTLETS1
UP 13 ON PCP
A reduction in Pizza Capers outlets (non-core) in FY25 is
contributing to the net network sales decline
•
$44.63
Crust performed well on big sporting events with State of Origin
Game 1 delivering network sales growth of 5.0% and Game 2
resulting in growth of 10.8%
•
Underlying results for QSR exclude company store outlets
planned to be exited through sale or closure. These stores
generated revenue of $1.1m and an EBITDA loss of $0.5m
$138.5m
$130.8m
$18.3k
261
DOMESTIC NETWORK SALES
FULL YEAR DOWN 3.9%
CRUST Q4 UP 5.5%
AVERAGE WEEKLY SALES
DOWN 1.9%
3.1m
SAME STORE SALES1
DOWN 3.1%
CUSTOMER COUNT
DOWN 5.1%
AVERAGE TRANSACTION VALUE
UP 1.3% ON PCP
$11.8m
$4.0m
UNDERLYING
SEGMENT REVENUE
DOWN 1.2% ON PCP
SEGMENT EBITDA
DOWN 11.8%
1. AWS, SSS & Trading outlets metrics for QSR are inclusive of Rack’em Bones BBQ Ribs as this brand operates within an existing Crust outlet
16
FY25 FINANCIAL RESULTS| AUGUST 2025
Income Statement
UNDERLYING CONSOLIDATED INCOME STATEMENT
FY24
FY25
Underlying Revenue increased 13.6% on PCP with the full year contribution and
growth from Beefy’s Pies. Statutory revenue up 8.5% on PCP, a reconciliation is
provided on slide 29
NETWORK SALES
Change
FY24 vs FY25
503.9
505.4
0.3%
UNDERLYING REVENUE
102.7
20.3%
13.6%
Revenue from corporately operated outlets which will be retained grew $12.8m
on PCP primarily driven by growth and a full year contribution of Beefy’s Pies.
EBITDA generated from this cohort of outlets to be retained in FY26 was $3.3m
90.4
22.8%
Franchise Related Income
48.4
10.7
30.9
0.4
(25.6)
(4.4)
(21.2)
64.7
44.6
23.5
30.9
3.7
(31.2)
(10.4)
(20.8)
71.5
70.6%
(35.7)
(23.6)
(4.1)
69.6%
(41.9)
(23.3)
(9.8)
11.4
(19.4)
3.7
(12.6)
29.1
(4.8)
(4.2)
(4.2)
15.9
5.8
29.6
(5.8)
(5.1)
(5.3)
13.3
(14.9)
$millions
•
•
•
•
•
•
Tight cost control ensured minimal change in payroll costs driven by inflation and
continued investment in people to help drive growth offset by productivity
improvements
The Group is head on lease at over 390 locations and management of leases is a
core activity for the Group. Lease impairments relate to the release of provisions
for onerous leases and rental arrears owed by FPs which have been actively
managed down through site exit or brand conversion and re-openings. As
forecast, this fell significantly in FY25 as legacy site issues were proactively
resolved
Underlying EBITDA of $29.6m up 1.7% on PCP, this is reconciled to statutory profit
measures on pages 24, 29 & 30
Depreciation & amortisation increased $1.0m primarily driven by the full year
consolidation of Beefy’s Pies and corporately operated outlets
•
Finance costs increased in line with higher borrowings in H2 and costs associated
with the additional drawdown
•
Tax includes deferred tax movements, no material cash tax is payable and the
Group has c. $100.8m of Australian tax losses to offset against future profits
As % of NS
Company Stores Revenue
Coffee Revenue
Other revenue
COGS
Company Store COGS
Coffee COGS
GP
GP Margin
Expenses
Payroll expenses
Company Store expenses
Lease Impairments
Corporate Overheads
UNDERLYING EBITDA
Depreciation & Amortisation
Finance Costs
Tax
UNDERLYING NPAT
Statutory NPAT
21.7%
10.4%
17.5%
1.7%
-16.3%
-357%
23
FY25 FINANCIAL RESULTS| AUGUST 2025
Reported vs Underlying Results
•
Refer to detailed reconciliations for FY25 & the PCP on slides 29 & 30
•
Underlying Revenue excludes restricted domestic marketing fund
revenues and revenues from corporately operated outlets which will
transition to Franchise Partners or be exited in FY26
•
•
•
•
Underlying EBITDA excludes restricted domestic marketing funds, costs
associated with M&A activity, one-off restructuring costs and is inclusive of
AASB15 and AASB16
A strategic restructure is underway to either sell corporately operated
outlets to Franchise Partners or exit the site to focus resources into growth
brands (Beefy’s Pies and Firehouse Subs). Underlying EBITDA excludes
provisions to exit the sites including lease and redundancy costs totaling
$10.4m and FY25 trading losses of $1.5m. Underlying NPAT excludes noncash PPE impairments of $5.3m in connection with this restructure and
depreciation, finance and tax expense incurred in the year of $3.2m
Brumby’s Bakery has been assessed against our strategic priorities given
the resource requirements for growth in our other brands, and a decision
made to explore options for divestment. A non-core, non-cash
impairment relating to the Brand Assets and Goodwill of $12.2m has been
recognised in FY25 (pre deferred tax)
Marketing fund EBITDA represent timing differences between collection
and expenditure of marketing levies which are restricted in use for brand
marketing activities. This was immaterial in FY25
Statutory to Underlying EBITDA Reconciliation
FY24
Statutory
EBITDA
$21.7m
FY25
Statutory
EBITDA
$15.3m
Marketing
Fund EBITDA
$0.04m
M&A
Costs
$2.3m
Company
Stores
Lease &
Other
Provisions
$10.4m
FY25
Underlying
EBITDA
$29.6m
Company
Stores
Trading
EBITDA
$1.5m
Statutory to Underlying NPAT Reconciliation
Company
Stores
Restructure
Total Cost
$15.7m
FY24
Statutory
NPAT
$5.8m
FY25
Underlying
NPAT
$13.3m
Brumby’s
Non-Cash
Impairment
$9.1m
FY25
Statutory
NPAT
($14.9)m
Other $3.4m
24
FY25 FINANCIAL RESULTS| AUGUST 2025
Financial Position
•
Cash reserves of $26.0m (FY24: $20.6m) includes $2.5m of restricted cash relating to
marketing funds (FY24: $2.3m)
•
Working capital remained in line with PCP including trade receivables, inventory and
payables.
•
Inventory levels include additional inventory on hand at Beefy’s Pies and green
coffee bean raw materials. During FY25 we continue to utilise green bean contracts
at pricing locked in below current market rates which helped to offset commodity
price fluctuations during the year.
•
Intangibles includes the goodwill, brand and intellectual property rights associated
with our various retail brands. There is no remaining asset value associated with the
non-core Michel’s Patisserie, Café2U, The Coffee Guy or Pizza Capers brands.
•
During the year impairment testing on Brumby’s Bakery (acquired in 2007) resulted in
a $12.2m non-cash impairment to the brand value and associated goodwill.
•
Other current liabilities includes the remaining $2.0m deferred consideration payable
on the acquisition of Beefy’s Pies which was paid early in FY26
•
Provisions of $10.4m have been recognised in relati
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